Artichoke spinach dip

• 1 packages Cream Cheese
• 1/4 cup Mayonnaise
• 1 1/2 cup Grated Parmesan Cheese
• 1 1/2 cup Grated Romano Cheese
• 1 tbsp Minced Garlic
• 1 1/4 Garlic Salt
• 1/4 Garlic Pepper
• 1 can Artichoke Hearts
• 1 box Frozen Chopped Spinach
• 1 cup Shredded Mozzarella Cheese
• 1/2 cup Bacon Bits
• 1 can Pimentos

1. Preheat oven to 350F
2. Drain water from spinach mix cream cheese, mayonnaise, parmesan cheese, romano cheese, minced garlic, garlic salt n pepper.
3. Stir in artichoke hearts, spinach ), bacon bits n pimentos
4. Put in oven safe dish.
5. To with mozzarella cheese.
6. Bake for 25 minutes.

cream cheese, mayonnaise, parmesan cheese, romano cheese, garlic, garlic, garlic, hearts, spinach, mozzarella cheese, bacon, pimentos

Taken from cookpad.com/us/recipes/330892-artichoke-spinach-dip (may not work)