Seafood Appetizer Recipe
- 1 (8 ounce.) pkg. cream cheese, softened
- 1 can crab or possibly shrimp pcs, rinsed and well liquid removed
- 1 bottle cocktail sauce
- Crackers of choice
- Spread or possibly mound cream cheese on plate.
- Place liquid removed seafood on top of cream cheese, pressing in slightly to hold it in place.
- Pour cocktail sauce over entire top.
- Serve with crackers.
cream cheese, crab, cocktail sauce, crackers
Taken from cookeatshare.com/recipes/seafood-appetizer-4119 (may not work)