Horse-Radish Butter/ Pepperotsmor

• 14 lb unsalted butter
• 2 tablespoons freshly grated horseradish
• 14 teaspoon salt

1. Cream the butter with an electric mixer at med speed until light and fluffy.
2. Beat in the grated horseradish and salt.
3. Put into a small serving dish and chill until ready to serve.

butter, freshly grated horseradish, salt

Taken from www.food.com/recipe/horse-radish-butter-pepperotsmor-427195 (may not work)