Seascape Pumpkin Bread

• 3 1/2 cups flour, all-purpose
• 1 teaspoon pumpkin pie spice
• 2 teaspoons baking soda
• 1 cup vegetable oil
• 1 teaspoon salt
• 4 large eggs
• 1/2 teaspoon baking powder
• 16 ounces pumpkin puree (canned)
• 3 cups sugar
• 1/2 cup walnuts chopped, optional
• 1 teaspoon cinnamon
• 1/4 cup water

1. In a large mixing bowl combine the flour, soda, salt, baking powder, sugar, cinnamon, and pumpkin pie spice.
2. In a separate bowl, mix by hand the oil, eggs, pumpkin, walnuts if using, and water.
3. Combine with the dry ingredients.
4. Bake in a loaf pan in a 350F (180C).
5. oven for 1 hour.
6. Frost with favorite icing if desired.

flour, pumpkin pie spice, baking soda, vegetable oil, salt, eggs, baking powder, pumpkin puree, sugar, walnuts, cinnamon, water

Taken from recipeland.com/recipe/v/seascape-pumpkin-bread-39884 (may not work)