Asian Pasta Salad

• 1 cup pasta
• 100 g chicken strips
• 4 crabsticks
• 4 lettuce leaves
• 1 tomatoes, cut
• 1 cucumber, sliced
• 1 pinch shredded dried seaweed flakes
• 12 onion, chopped
• 14 cup vegetable oil
• 2 tablespoons rice wine vinegar
• 1 tablespoon gingerroot, grated
• 1 tablespoon soy sauce
• 1 tablespoon water
• 1 12 teaspoons sugar
• 1 teaspoon lemon juice

1. Cook pasta according to instruction.
2. Pan fry chicken strips.
3. Put all dressing ingredients in a bowl and set aside.
4. Assembly salad top with seaweed, drizzle dressing over salad.

pasta, chicken strips, crabsticks, tomatoes, cucumber, onion, vegetable oil, rice wine vinegar, gingerroot, soy sauce, water, sugar, lemon juice

Taken from www.food.com/recipe/asian-pasta-salad-517021 (may not work)