Mae's Magic Cookie Bars

• 1/4 lb. butter
• 1-1/2 cup graham cracker crumbs
• 6 oz. chocolate chips
• 6 oz. butterscotch chips
• 1-1/3 cup coconut flakes
• 1 cup chopped nuts
• 1 can sweetened condensed milk

1. Preheat oven to 350F.
2. In a 9x13-inch pan, melt butter in the oven.
3. Sprinkle graham cracker crumbs over butter; mix together, and press into pan.
4. Layer ingredients in pan and drizzle 1 can Eagle Brand over all.
5. Bake 25 to 30 minutes, or until lightly browned.
6. Cool slightly (10-15 minutes) and gently press cookie sall over.
7. Cool completely.
8. Cut with very sharp knife and gently lift out of pan.

butter, graham cracker crumbs, chocolate chips, butterscotch chips, coconut flakes, nuts, condensed milk

Taken from www.foodgeeks.com/recipes/2522 (may not work)