Camp Ham and Cheese

• 4 English muffins
• 4 slices cheese (use round slices if possible)
• 8 slices deli ham

1. Toast English muffins at home before trip.
2. At campsite for breakfast, place a slice of cheese and 2 slices ham in each English muffin.
3. Wrap in foil and place on fire grate for about 5 minutes per side, just to warm and melt cheese.

muffins, cheese, deli

Taken from www.food.com/recipe/camp-ham-and-cheese-210524 (may not work)