Penny-Pinching Breakfast

• 18 ounces quick-cooking oats (1 container)
• 3 14 ounces nonfat dry milk powder (1 envelope)
• 12 cup firmly packed brown sugar
• 1 cup raisins

1. In a large bowl, combine oats, milk, brown sugar, and raisins.
2. Transfer to an airtight container.
3. For Breakfast: Scoop 1/2 cup oatmeal mix into a bowl and add 1/2 cup water.
4. Microwave on high 1 minute.

oats, nonfat dry milk, brown sugar, raisins

Taken from www.food.com/recipe/penny-pinching-breakfast-404092 (may not work)