Refried beans

• 1 clove garlic
• 1/2 each white onion
• 2 lb baked beans

1. Julienne the onion and chop the garlic
2. Add oil to a pan n sweat till translucent then add garlic and cook for 1 minute
3. try to drain them first as much as possible then add to the the pan and mash till all beans get mushy and your done.

clove garlic, white onion, beans

Taken from cookpad.com/us/recipes/340671-refried-beans (may not work)