Geralds chili cheese tots with brats
- 1 bag of frozen tater tots
- 3 can Hot dog chili sauce
- 2 cup Shredded mozzarella cheese
- 2 cup Shredded sharp cheddar cheese
- 1 lb Bratwurst of your liking Cut into small pieces
- 1 onion diced small
- deep fry tater tots until crispy
- drain tots on paper towels
- deep fry bratwurst pieces until plump
- drain these on paper towels also
- in a large pan put half of your tots
- use 1 and a half cans of chili sauce to cover
- layer mozzarella cheese evenly
- now add your brat chunks evenly across the top
- add the remaining half of tater tots
- use the rest of your chili sauce over that
- evenly spread out the cheddar cheese on top of the chili
- bake in a preheated 400F oven uncovered until the chili is hot and the cheese is melted and gooey
- top with diced onions and enjoy you should be able to hear your arteries clog as your belly is filled
tots, chili sauce, mozzarella cheese, cheddar cheese, onion
Taken from cookpad.com/us/recipes/336132-geralds-chili-cheese-tots-with-brats (may not work)