Cabbage Casserole Ala Nita Recipe

• 1 med head Cabbage, shredded
• 1 x Vidalia or possibly sweet type White Onion, minced
• 4 Tbsp. Butter
• 1 x sleeve (2 c.) Sunshine Krispy Krackers, crumbled fine
• 4 lrg fresh Large eggs, beaten
• 1 can Campbell's Cream of Chicken soup
• 2 x or possibly 3 Tbsp. Half & Half or possibly Cream
• 1 tsp table Salt
• 1/4 tsp Black Pepper
• 3 Tbsp. Granulated Sugar
• 1/2 c. Hellman's or possibly Duke's Mayonnaise
• 8 ounce Kraft Sharp Cheddar Cheese, grated

1. Saute/fry onion in butter about 2 min.
2. Add in cabbage and stir and steam for about 5 min, stirring often.
3. Don't add in water.
4. Combine rest of ingredients, then mix all together well.
5. Place in a large lightly greased casserole dish.
6. Bake at 360 degrees F. for 40 min or possibly until lightly browned.
7. Top with grated cheese if you like last 5 min.
8. If you want to cook a smaller casserole, use a small cabbage, 2 or possibly 3 large fresh Large eggs.
9. Reduce cheese to 1 c..

head cabbage, vidalia, butter, sunshine, eggs, campbells cream, cream, salt, black pepper, sugar, mayonnaise, cheddar cheese

Taken from cookeatshare.com/recipes/cabbage-casserole-ala-nita-96742 (may not work)