Bread Dip Recipe

• 1 round rye bread
• 1 pt. lowfat sour cream
• 1 pt. mayonnaise (don't use Miracle Whip)
• 2 teaspoon dill weed
• 2 teaspoon Beau Monde spice (or possibly garlic pwdr)
• 2 tbsp. onion pwdr
• 2 tbsp. parsley flakes
• 2 pkg. dry, chipped or possibly corned beef (cut into sm. pcs)

1. Cut out center of rye bread, leaving a bowl-shaped bread.
2. Break removed bread into small pcs for dipping.
3. Mix remaining ingredients and serve inside the rye bread.

bread, sour cream, mayonnaise, dill weed, monde spice, onion pwdr, parsley flakes, beef

Taken from cookeatshare.com/recipes/bread-dip-2246 (may not work)