Weight Watcher Breakfast Wraps ( 5 Ww Points)

• cooking spray
• 1 (8 ounce) package presliced mushrooms
• 32 inches whole wheat tortillas
• 1 cup egg substitute
• 4 provolone cheese, reduced fat (such as alpine lace)
• 1/4 cup sliced bottled roasted red pepper

1. Heat a large nonstick skillet over medium high heat. coat pan with cooking spray; add mushrooms, and saute 5 minutes or until tender. remove from pan, keep warm.
2. while mushrooms cook, heat tortillas according to package directions.
3. coat pan with cooking spray; add egg substitute. cook 2 minutes or until scrambles, stirring constantly. remove from heat, keep warm.
4. Top each heated tortilla with one cheese slice, 1/4 cup mushrooms, 1/4 cup scrambled eggs and one tablesppon bell peppers.
5. roll up burrito style. arrange wraps on a microwave safe plate. microwave at high 30 seconds or until sheese melts. cut in half, serve immediatly.
6. 4 serving.
7. serving size= 2 halves.

cooking spray, mushrooms, whole wheat tortillas, egg substitute, provolone cheese, red pepper

Taken from www.food.com/recipe/weight-watcher-breakfast-wraps-5-ww-points-356920 (may not work)