Better Brownies

• 1 cup White sugar
• 1 tsp Vanilla extract
• 1/2 cup Vegetable oil or 4 oz Apple sauce
• 2 large Eggs
• 1/2 cup All purpose flour
• 1/3 cup Unsweetened cocoa powder
• 1/4 tsp Salt
• 1/4 tsp Baking powder
• 1/2 cup Chocolate chips

1. Preheat oven to 350F (175 C).
2. Grease a 9x9 baking pan.
3. In a medium bowl, mix together the oil, sugar, and vanilla.
4. Beat in eggs.
5. Combine flour, cocoa, baking powder, and salt; gradually stir into the egg mixture until well blended.
6. Stir in chips or nuts if desired.
7. Spread the batter evenly into the prepared pan.
8. Bake for 20 to 25 minutes, or until the brownie begins to pull away from the edges of pan.
9. Let cool on a wire rack before cutting into squares.

white sugar, vanilla, vegetable oil, eggs, flour, cocoa powder, salt, baking powder, chocolate chips

Taken from cookpad.com/us/recipes/356916-better-brownies (may not work)