Mema's Black-Eyed Pea Dish

• 1 12 lbs lean ground beef
• 1 large onion, chopped
• 1 bell pepper, chopped
• 1 (14 1/2 ounce) can diced tomatoes
• 2 cloves garlic, minced
• 2 (15 1/2 ounce) canstrappey black-eyed peas (1 with jalapenos and 1 without)
• salt
• pepper

1. Brown beef, onion, & pepper together; drain grease.
2. Add rest of ingredients and mix well.
3. Simmer on low for 30 minutes.

lean ground beef, onion, bell pepper, tomatoes, garlic, blackeyed, salt, pepper

Taken from www.food.com/recipe/memas-black-eyed-pea-dish-441422 (may not work)