Easy Marinara Sauce For Pasta Recipe

• 1 onion, minced
• 1 lg. carrot, minced
• 2 cloves garlic, chopped
• 2 tbsp. extra virgin olive oil
• 2 lg. (28 ounce.) cans crushed tomatoes
• 1 tbsp. tomato paste
• 1 teaspoon dry basil
• 1 teaspoon oregano
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 pkg. spaghetti
• Grated Parmesan cheese

1. Cook and stir onions, carrots and garlic in warm oil in large skillet over medium heat till tender but NOT browned.
2. Add in tomatoes, tomato paste, sugar and seasonings.
3. Bring to a boil, reduce heat and simmer 20 min.
4. Cook pasta.
5. Serve sauce over warm pasta, sprinkle liberally with Parmesan cheese.
6. About 6 servings.

onion, carrot, garlic, extra virgin olive oil, tomatoes, tomato paste, basil, oregano, salt, pepper, spaghetti, parmesan cheese

Taken from cookeatshare.com/recipes/easy-marinara-sauce-for-pasta-11602 (may not work)