Macaroni & cheese

• 16 oz Package macaroni
• 2 Eggs
• 1/4 cup Milk
• 16 oz shredded sharp cheedar cheese
• 2 tbsp butter

1. preheat oven to 350F
2. Cook macaroni until done; drain
3. In a bowl, mix together eggs, milk, and pepper.
4. In a casserole dish place 1/3 of macaroni in one layer & sprinkle 1/2 of the cheese.
5. Layer rest of macaroni & cover with rest of cheese.
6. Coat evenly with egg mixture.
7. Cut slices of butter & place on top of cheese
8. Bake in oven for 30 mins or until cheese is completely melted

macaroni, eggs, milk, cheedar cheese, butter

Taken from cookpad.com/us/recipes/331863-macaroni-cheese (may not work)