Bean And Rice Salad Recipe

• 1 (16 ounce.) can red beans (rinsed and liquid removed)
• 1 1/2 c. cooked brown rice
• 1 c. diced, peeled and seeded cucumbers
• 1 c. diced tomato
• 1/2 c. minced green pepper
• 1/2 c. minced celery
• 3 tbsp. minced parsley
• 2 tbsp. minced green onions

1. Mix well.
2. Makes 1/2 c..
3. Combine beans, rice and 1/4 c. mustard vinaigrette, mix well and let stand at least 1 hour at room temperature.
4. Add in remaining ingredients and mix well.
5. Makes 6 servings.

red beans, brown rice, cucumbers, tomato, green pepper, celery, parsley, green onions

Taken from cookeatshare.com/recipes/bean-and-rice-salad-59486 (may not work)