Spicy Orange Beef Stir Fry

• 2 packets beef stock
• 1 1/2 cups water
• 1/4 cup orange marmalade
• 1/4 teaspoon red hot pepper sauce
• 1/2 teaspoon ginger ground
• 1/2 teaspoon garlic powder
• 2 tablespoons cornstarch
• 1 tablespoon vegetable oil
• 6 each scallions, spring or green onions sliced
• 1/4 cup green bell peppers diced
• 1 cup carrots diagonally sliced
• 2 cups beef cooked, diced
• 3 cups rice hot, cooked
• 1 x orange segments peeled

1. Combine beef bouillon, water, marmalade, seasonings and cornstarch.
2. In large skillet, stir fry onion, peppers and carrots in oil, until tender.
3. Add beef and continue to stir fry.
4. Add beef bouillon mixture and cook until thickened.
5. Simmer 2 to 3 minutes.
6. Serve over hot rice.
7. Garnish with orange segments, if desired.

packets beef stock, water, orange marmalade, red hot pepper sauce, ginger ground, garlic, cornstarch, vegetable oil, scallions, green bell peppers, carrots, beef, rice, orange segments

Taken from recipeland.com/recipe/v/spicy-orange-beef-stir-fry-32375 (may not work)