Spaghetti Squash With Onions, Garlic, And Herbs

• 3 lbs spaghetti squash, sliced in half and seeds and fiber removed
• 1/4 cup olive oil (separated)
• 1 1 tablespoon fresh sage or 1 tablespoon fresh thyme
• 3 garlic cloves, fresh minced
• 1/2 onion, finely sliced
• parmesan cheese, fresh grated to garnish
• black pepper, fresh ground to garnish
• nutmeg, fresh grated to taste (optional)
• salt (to taste)

1. Microwave squash cut side down for 20 minutes till soft and fibers separate.
2. Meanwhile in a frying pan heat 2 tablespoons of oil and saute onions, and garlic 5 minutes add herbs cook for 2 minutes.
3. Add squash and toss.
4. Drizzle with remaining garlic and top with cheese and season with salt, nutmeg and pepper to taste.
5. Serve and enjoy.

olive oil, fresh sage, garlic, onion, parmesan cheese, black pepper, nutmeg, salt

Taken from www.food.com/recipe/spaghetti-squash-with-onions-garlic-and-herbs-106811 (may not work)