Xxl Chocolate Chip Cookies

• 1 cup butter, softened
• 12 cup white sugar
• 12 cup Splenda sugar substitute (12 packets)
• 1 cup brown sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 2 teaspoons hot water
• 12 teaspoon salt
• 2 cups semisweet chocolate chips
• 1 cup chopped walnuts

1. Preheat oven to 350F
2. Blend butter, sugars, and splenda.
3. Beat in eggs, on at a time.
4. Stir in vanilla.
5. Dissolve baking soda in water, then add to batter.
6. Add salt, flour, chocolate chips, and nuts.
7. Drop batter by large spoonfuls onto pans.
8. Bake 10 minutes.

butter, white sugar, splenda sugar substitute, brown sugar, eggs, vanilla, allpurpose, baking soda, water, salt, chocolate chips, walnuts

Taken from www.food.com/recipe/xxl-chocolate-chip-cookies-437774 (may not work)