Passionate Chicken

• 2 cups mixed salad greens
• 1 (8 ounce) can fruit cocktail in light syrup, and passionfruit juice
• 1 (5 ounce) canflaked white-meat chicken
• 1 tablespoon toasted pine nuts

1. In medium bowl, toss greens with the fruit, then pile the mixture on a plate.
2. Top with the chicken and sprinkle with pine nuts.
3. Serve with a hot roll or some crackers.

mixed salad greens, fruit cocktail, chicken, nuts

Taken from www.food.com/recipe/passionate-chicken-66621 (may not work)