Sriracha Garlic Bread
- 1/4 cup Sriracha sauce (hot chili sauce)
- 2 Tbsp. butter, melted
- 3 cloves garlic, minced
- 1 French bread loaf (350 g), split
- 1/2 cup Kraft 100% Parmesan Aged Grated Cheese
- 1 tsp. chopped fresh parsley
- Heat broiler.
- Mix Sriracha sauce, butter and garlic until blended; brush onto cut sides of bread.
- Top with cheese.
- Place, cut sides up, on baking sheet.
- Broil, 6 inches from heat, 3 to 4 min.
- or until golden brown.
- Sprinkle with parsley.
- Cut each bread half into 8 slices.
sriracha sauce, butter, garlic, bread, cheese, parsley
Taken from www.kraftrecipes.com/recipes/sriracha-garlic-bread-176407.aspx (may not work)