Spicy Tortilla Chips

• 3/4 tsp. paprika
• 1/2 tsp. dried thyme
• 1/4 tsp. garlic powder
• 1/4 tsp. onion powder
• 1/4 tsp. freshly ground pepper
• 18 tsp. salt
• 18 tsp. sugar
• 18 tsp. cayenne
• 10 (7-inch) flour tortillas, each cut into 8 wedges

1. Preheat oven to 375F.
2. Make seasoning mix: In small bowl, combine all ingredients until blended.
3. Coat 2 large baking sheets with cooking oil spray.
4. Arrange tortilla wedges on prepared sheets.
5. Coat wedges with cooking spray; sprinkle with seasoning mix and bake chips until crisp, about 6 minutes.
6. Serve right away.

paprika, thyme, garlic powder, onion powder, freshly ground pepper, salt, sugar, cayenne, flour tortillas

Taken from www.vegetariantimes.com/recipe/spicy-tortilla-chips/ (may not work)