Tater Tot Hot Dish

• 1 lb ground beef
• 1 medium onion, chopped
• 1 (10 1/2 ounce) can cream of chicken soup
• 1 (15 1/4 ounce) can corn, drained
• 2 medium carrots, peeled and chopped
• 2 teaspoons of fresh minced garlic
• 2 cups shredded cheddar cheese
• 32 ounces frozen tater tots
• seasoning salt
• ground black pepper
• crushed red pepper flakes

1. Preheat oven to 350 degrees.
2. Brown beef with onion, carrots, garlic & seasonings then drain fat.
3. Place meat back into frying pan & mix with corn & cream of chicken soup.
4. Grease a glass dish then place in a glass dish to bake.
5. Top with cheese and tater tots.
6. Bake covered for 45 minutes, uncover and bake additional 15 minutes.

ground beef, onion, cream of chicken soup, corn, carrots, garlic, cheddar cheese, tots, salt, ground black pepper, red pepper

Taken from www.food.com/recipe/tater-tot-hot-dish-508922 (may not work)