Lemon Polenta Waffles
- 3 eggs
- 1-1/4 cup buttermilk
- low-fat yogurt
- 1 cup all-purpose flour
- 1/2 cup cornmeal
- 2 tbsp. granulated sugar
- 1 tbsp. grated lemon peel
- 1 tsp. baking soda
- 1 tbsp. butter
- margarine, melted
- In bowl, whisk eggs with buttermilk.
- In second bowl, combine flour, cornmeal, sugar, lemon peel and baking soda.
- Stir dry ingredients into egg mixture.
- Whisk in melted butter or margarine.
- Heat waffle iron for approximately 5 minutes, or according to manufacturer's directions.
- Spoon batter into centre of hot grill and close.
- Cook for a couple of minutes, or until waffles are done.
eggs, buttermilk, lowfat yogurt, flour, cornmeal, sugar, baking soda, butter, margarine
Taken from www.foodgeeks.com/recipes/4947 (may not work)