Scrumptious Sweet Potatoes Recipe

• 2 (23 ounce.) cans sweet potatoes
• 1/2 teaspoon salt
• 1 (8 ounce.) can peach slices
• 2 tbsp. brown sugar
• 2 tbsp. butter
• 1 c. tiny marshmallows

1. Drain sweet potatoes.
2. Put sweet potatoes into a 10x6x2-inch baking dish.
3. Cut up large pcs.
4. Sprinkle with salt.
5. Empty peaches into a sieve over a bowl.
6. Put peaches on sweet potatoes.
7. Save peach liquid.
8. Sprinkle brown sugar over peaches.
9. Pour 2 Tbsp.
10. of peach liquid over brown sugar.
11. Save rest of liquid to use another time.
12. Cut butter into pcs and place on top.
13. Bake for 30 min.
14. Remove from oven and remove foil.
15. Top with marshmallows.
16. Place in oven uncovered about 10-12 min.
17. Makes 6-8 servings.

sweet potatoes, salt, peach slices, brown sugar, butter, marshmallows

Taken from cookeatshare.com/recipes/scrumptious-sweet-potatoes-59459 (may not work)