Turkey Burgers With Herb Sauce

• Burgers
• 1/2 lb lean ground turkey
• 1/8 teaspoon onion powder
• 1 1/2 teaspoons fat free sour cream
• 1/4 teaspoon italian seasoning
• 3 teaspoons feta cheese (I use reduced fat)
• Herb Sauce
• 2 tablespoons fat free sour cream
• 2 teaspoons fat free sour cream
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried oregano
• 1 teaspoon lemon juice
• 1/4 teaspoon garlic salt
• 1/8 teaspoon black pepper
• 2 whole wheat hamburger buns, toasted

1. For the burgers, mix the turkey, onion powder, sour cream & italian seasoning.
2. Shape into four thin patties. Top two of the patties evenly with feta cheese. Top with remaining two patties & press edges to seal.
3. Grill burgers until meat is done. (I use my George Foreman; it takes about 4 minutes).
4. Mix herb sauce ingredients & spread generously on bottom & top of toasted buns. Slide on the burgers & enjoy!

burgers, lean ground turkey, onion powder, sour cream, italian seasoning, feta cheese, sauce, sour cream, sour cream, dried basil, oregano, lemon juice, garlic salt, black pepper, whole wheat hamburger buns

Taken from www.food.com/recipe/turkey-burgers-with-herb-sauce-224370 (may not work)