Carmel Apple Pie

• 1 9 in deep dish pie crust
• 1/2 cup sugar
• 3 tbsp flour
• 1 tsp cinnamon
• 1 eighth teaspoon salt
• 3 golden delicious apples
• 1/2 cup chopped pecans
• 1 cup brown sugar (topping)
• 1/2 cup flour (topping)
• 1/2 cup rolled oats (topping)
• 1/2 cup butter (topping)

1. Set oven to 375 degreees.
2. Stir together sugar, flour, cinnamon and salt.
3. Add apple slices and coat with sugar mixture.
4. Put in pie shell.
5. Add topping mixture.
6. Bake 25 minutes with foil and 25 without foil.

dish pie crust, sugar, flour, cinnamon, eighth, golden delicious apples, pecans, brown sugar, flour, rolled oats, butter

Taken from cookpad.com/us/recipes/335028-carmel-apple-pie (may not work)